October 5-6, 2023 - Online Training : Food Supplements European Regulations

Register now →

Resource Center

Article
Regulatory Compliance

The Sugary Cereal Debate Continues in the UK

Despite significant progress towards sugar reduction in the United Kingdom (UK) cereal sector, advocacy groups are still concerned about the sugar content in children’s cereals. ... Read more→

Article
Regulatory Compliance

FDA Seeks Strategies for Reducing Sugar Consumption

The United States Food and Drug Administration (FDA) announced registration for a public meeting and virtual listening sessions to be held on November 6-8 concerning ... Read more→

Article
Food Safety

Honey Authenticity – Vital for Food Safety and Environmental Sustainability

By Karen Everstine, PhD, Technical Director – Food Safety Solutions The International Association for Food Protection (IAFP) was held in the beautiful city of Toronto this ... Read more→

Article
Product Development

Exploring Canada’s Upcoming 2026 Front-of-Pack Regulations: Allowing Companies Time to Adapt and Update Labels

By Paula Bertagna Background and Purpose After years of consultations and research activities by Health Canada, the Canadian government amended the Food and Drug Regulations (FDR) in July 2022 ... Read more→

Document
Regulatory Compliance

From Obstacle to Opportunity: Harnessing Regulatory Insights for Innovation Advantage

From-Obstacle-to-Opportunity-Whitepaper-FoodChain-IDDownload

Document
Food Safety

Current Food Supply Chain Threats – Is Your Company’s Brand Reputation at Risk?

Current-Food-Supply-Chain-Threats-Is-Your-Brand-Reputation-at-Risk-Final-8.28.23

Article
Regulatory Compliance

How will the FDAs definition of “milk” impact the food industry?

By Julie Holt, Director, Global Advisory Services The National Milk Producers Federation (NMPF) recently wrote a letter to the United States Food and Drug Administration (FDA) ... Read more→

Article
Regulatory Compliance

Three essential tips to ensure compliance with meat alternative regulations

As the demand for plant-based foods continues to surge, the meat alternative industry is experiencing rapid growth in multiple markets worldwide. While market expansion in ... Read more→

Document
Food Safety

Europe Version – Reduce Your Organization’s Risk for a Food Recall Due to Allergens: Steps You Can Take Now

Reduce-Your-Organizations-Risk-for-a-Food-Recall-Due-to-Allergens-Steps-You-Can-Take-Now-UKDownload

Article
Food Safety

Top Food Safety and Fraud Hazards For Tree Nuts and How You Can Reduce Risk

Tree nuts are incredibly versatile and find applications in a wide array of food products, enhancing taste, texture and nutritional value, and they are a ... Read more→