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Regulatory Compliance

Meeting Market Demands: How FoodChain ID Ensures Safe & Compliant Food Packaging

In an increasingly regulated global market, food packaging manufacturers face the challenges of ensuring compliance with diverse food contact legislation. The complexities of regulatory frameworks, coupled with the evolving landscape […]

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Food Safety

Navigating EU Pesticide MRL Requirements and Impact of the Farm to Fork Initiative 

The European Union’s Farm to Fork Strategy, part of the EU Green Deal, is poised to present significant challenges to the food industry. Our whitepaper provides a guide to navigating […]

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Food Safety

Pesticide MRLs: Varying Global Pesticide Maximum Residue Levels (MRLs) From Apples to Carrots

Navigating varying pesticide maximum residue levels (MRLs) is essential for maintaining product safety, consumer trust, and continued market access, but managing these regulations is a challenge in a rapidly-evolving global […]

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Food Safety

An Introduction to BRCGS START!

Food safety is a fundamental priority for all food businesses. However, achieving compliance with stringent global standards can be particularly challenging for small and medium-sized enterprises (SMEs). The Global Food […]

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Product Development

The Key Point of the New EFSA Novel Food Guidance

Novel foods in Europe are defined as any ingredients that had no significant consumption as a food or food ingredient in the European Union before May 15, 1997. Entering the […]

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Product Development

Health & Natural Foods: Macro Trends for Product Development

Explore how GLP-1 medications and packaging claims are shaping the health food industry in 2025.

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Regulatory Compliance

Navigating Regulatory Mandates for Healthier Diets: Opportunities and Challenges for Food Companies

Food and beverage companies worldwide face increasing pressure to help address the alarming rates of chronic illnesses caused by unhealthy diets. Global regulators are using methods such increased labeling, taxation, […]

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Product Development

Regulatory Outlook: Key Updates in Food Labeling & Formulation

In this e-book, we guide you through the latest regulatory developments in the U.S. and Canada affecting the food industry, provide comments from industry experts including members of the International […]

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Product Development

From Recipe to Market: Ensuring Compliance at Every Stage

Traditional compliance methods, such as manual checks and fragmented data systems, are increasingly insufficient due to their time-consuming and error-prone nature. This whitepaper explores how FoodChain ID’s Recipes & Specifications […]