GMC/RES No 70/93: Technical Regulation on Butter – Standards of Identity and Quality [English Translation]

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Description

Title: GMC/RES No 70/93: Technical Regulation on Butter – Standards of Identity and Quality

Publication date: 14/01/1994

Status: In force

Scope: This resolution establishes the requirements for FOOD STANDARDS for MERCOSUR members. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of MARGARINES. It is applicable to production, inspection and sales of BUTTER.