Description
Title: GMC/RES No 70/93: Technical Regulation on Butter – Standards of Identity and Quality
Publication date: 14/01/1994
Status: In force
Scope: This resolution establishes the requirements for FOOD STANDARDS for MERCOSUR members. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of MARGARINES. It is applicable to production, inspection and sales of BUTTER.