Relying on traditional methods to manage supplier, ingredient, and labeling data is no longer sustainable to meet the dynamic and evolving needs of the food industry. This webinar reveals how digital transformation helped leading food and beverage companies and restaurant chains enhance supplier collaboration and streamline New Product Development (NPD) processes.
Viewers will explore how replacing outdated methods with automated, integrated systems enables operational excellence and offers a competitive edge.
Meet the Presenters:
Natalie Walker – Product Manager, FoodChain ID
Wes Frierson – Vice President, Product Lifecycle Solutions, FoodChain ID
