Presenters:
Carissa Kranz, Esq. — BeVeg Founder and CEO
Nate Ensrud — Vice President of Technical Services, Certification, and Food Safety Services — FoodChain ID
Elizabeth Seibert — Technical Operations Director, Technical Services — FoodChain ID
FoodChain ID offers Plant-based and Vegan Certification to meet the rapidly growing consumer demand for plant-based products. The two certification options offer food companies the opportunity to communicate clear benefits to consumers, while also protecting brand reputation and mitigating risk based on rigorous standard requirements.