CHINA

Food Safety Standards and Monitoring and Evaluation Department No. 6 of 2024 According to the provisions of the “Food Safety Law of the People’s Republic of China”, the review agency organized experts to review and approve the safety assessment materials for Camellia chrysantha culture applied as a new food raw material, 8 substances such as glucoamylase applied as new varieties of food additives, and 2 substances such as 1,3,5-trimethyl-2,4,6-tris (3,5-di-tert-butyl-4-hydroxybenzyl) benzene applied as new varieties of food-related products.