![MOH: Circular No 41/2010 - QCVN 5-5 National Technical Regulation for Fermented Milk Products [English Translation]](https://www.foodchainid.com/wp-content/uploads/sites/24/2024/01/vietnam.png)
Description
Title: MOH: Circular No 41/2010 – QCVN 5-5 National Technical Regulation for Fermented Milk Products
Publication date: 18/11/2010
Status: In force
Scope: This regulation establishes the requirements for BEVERAGE STANDARDS in VIETNAM. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of DAIRY-BASED BEVERAGES. It is applicable to production, inspection, and sales of FERMENTED MILK PRODUCTS.
