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Description
Title: MOH: Circular No 41/2010 – QCVN 5-5 National Technical Regulation for Fermented Milk Products
Publication date: 18/11/2010
Status: In force
Scope: This regulation establishes the requirements for BEVERAGE STANDARDS in VIETNAM. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of DAIRY-BASED BEVERAGES. It is applicable to production, inspection, and sales of FERMENTED MILK PRODUCTS.
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