Description
Title: NADFC: No 20/2019 – Regulation on Food Packaging Control
Publication date: 29/07/2019
Status: In force
Scope: This regulation establishes the requirements for PACKAGING in INDONESIA. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of different kinds of FOODS AND BEVERAGES. It is applicable to production, inspection and sales of a variety of FOOD COMMODITIES.