![MOH: Circular No 01/2011/TT-BYT: National Technical Regulation for Food Additives - QCVN 4-22/2011 - EMULSIFIER [English Translation]](https://www.foodchainid.com/wp-content/uploads/sites/24/2024/01/vietnam.png)
Description
Title: MOH: Circular No 01/2011/TT-BYT: National Technical Regulation on Food Additives – QCVN 4-22/2011: Emulsifier
Publication date: 13/01/2011
Status: In force
Scope: This regulation establishes the requirements for FOOD ADDITIVES in VIETNAM. This regulation specifies the technical and management requirements of quality, hygiene safety for the EMULSIFIERS used with the purpose of making food additives. It is applicable to organizations and individuals that import, export, manufacture, trade and use these emulsifiers as food additives.
