Are you SOE ready ?
Understanding the Impact of SOE on Your Organic Business The recent introduction of the Strengthening Organic Enforcement (SOE) Rule marks a pivotal moment in the organic industry, reshaping the landscape […]
Regulatory Roadmap: Authorization of new ingredients in Europe and in the U.S.
The regulatory frameworks governing ingredients for nutritional use in supplements, as well as the processes for obtaining new authorizations, differ between the European Union and the U.S. In Europe, novel […]
FoodChain ID Weekly Market Watch – Jan 11
By Brandon Taylor, Chief Revenue Officer SUSTAINABILITY Achieving Net Zero Using AI Artificial intelligence (AI) has the potential to play a major role in adding operational efficiencies to food manufacturing. […]
FoodChain ID Weekly Market Watch – December 12
By Brandon Taylor, Chief Revenue Officer FOOD SAFETY US FDA Releases New Tools on Traceability The US Food and Drug Administration (FDA) released a new set of tools and answers […]
FoodChain ID and Quorn: Productivity Gains for Plant-powered Innovation
Quorn Quorn is the UK’s number one meat-alternative brand and has an established and successful presence in Europe, North America and Australia. Founded in 1985, Quorn is the brand name […]
FoodChain ID Weekly Market Watch – November 29
By Brandon Taylor, Chief Revenue Officer PLANT-BASED FOODS Italian Government Bans Cultivated Meat and Restricts Plant-based Meat Labelling The Italy government announced the passing of a bill banning the production […]
5 questions to FoodChain ID about progress in regenerative farming
Regenerative agriculture aims to ensure healthy soils, increase biodiversity, restore ecosystem balance, and mitigate the acceleration of climate change while enabling farmers to create a sustainable business. Regenerative agriculture is […]