Resource Center

Article
Food Safety

FoodChain ID Weekly Market Watch – December 12

By Brandon Taylor, Chief Revenue Officer FOOD SAFETY US FDA Releases New Tools on Traceability  The US Food and Drug Administration (FDA) released a new set of tools and answers […]

Article
Food Safety

California Becomes the First U.S. State to Ban Food Additives

In October California Governor Gavin Newsom signed into law the California Food Safety Act, which bans the use of select food additives. The new Act bans the use of red […]

Document
Food Safety

The Art of Organic Certification: Your Roadmap to Success – US Version

Document
Food Safety

The Art of Organic Certification: Your Roadmap to Success – Europe

Article
Food Safety

Honey Authenticity – Vital for Food Safety and Environmental Sustainability

By Karen Everstine, PhD, Technical Director – Food Safety Solutions The International Association for Food Protection (IAFP) was held in the beautiful city of Toronto this year. We convened a […]

Document
Food Safety

Current Food Supply Chain Threats – Is Your Company’s Brand Reputation at Risk?

From the experts at FoodChain ID, download a new white paper examining recent regulatory and food fraud risks with the potential to harm any food company’s reputation.

Document
Food Safety

Europe Version – Reduce Your Organization’s Risk for a Food Recall Due to Allergens: Steps You Can Take Now

Article
Food Safety

Top Food Safety and Fraud Hazards For Tree Nuts and How You Can Reduce Risk

Sourcing nuts from reputable suppliers and regular testing of both raw materials and finished products are essential to avoid food safety and food fraud risks.

Article
Food Safety

Food Safety Fraud News July 2023

Recent studies and alarming incidents found using FoodChain ID’s Food Fraud Database and Ingredient Risk Identification by HorizonScan have shed light on the potential risks associated with various food products, […]