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Meeting Market Demands: How FoodChain ID Ensures Safe & Compliant Food Packaging
In an increasingly regulated global market, food packaging manufacturers face the challenges of ensuring compliance with diverse food contact legislation. The complexities of regulatory frameworks, coupled with the evolving landscape […]
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Navigating EU Pesticide MRL Requirements and Impact of the Farm to Fork Initiative
The European Union’s Farm to Fork Strategy, part of the EU Green Deal, is poised to present significant challenges to the food industry. Our whitepaper provides a guide to navigating […]
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Pesticide MRLs: Varying Global Pesticide Maximum Residue Levels (MRLs) From Apples to Carrots
Navigating varying pesticide maximum residue levels (MRLs) is essential for maintaining product safety, consumer trust, and continued market access, but managing these regulations is a challenge in a rapidly-evolving global […]
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An Introduction to BRCGS START!
Food safety is a fundamental priority for all food businesses. However, achieving compliance with stringent global standards can be particularly challenging for small and medium-sized enterprises (SMEs). The Global Food […]
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The Key Point of the New EFSA Novel Food Guidance
Novel foods in Europe are defined as any ingredients that had no significant consumption as a food or food ingredient in the European Union before May 15, 1997. Entering the […]
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Health & Natural Foods: Macro Trends for Product Development
Explore how GLP-1 medications and packaging claims are shaping the health food industry in 2025.
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Navigating Regulatory Mandates for Healthier Diets: Opportunities and Challenges for Food Companies
Food and beverage companies worldwide face increasing pressure to help address the alarming rates of chronic illnesses caused by unhealthy diets. Global regulators are using methods such increased labeling, taxation, […]
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Regulatory Outlook: Key Updates in Food Labeling & Formulation
In this e-book, we guide you through the latest regulatory developments in the U.S. and Canada affecting the food industry, provide comments from industry experts including members of the International […]
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From Recipe to Market: Ensuring Compliance at Every Stage
Traditional compliance methods, such as manual checks and fragmented data systems, are increasingly insufficient due to their time-consuming and error-prone nature. This whitepaper explores how FoodChain ID’s Recipes & Specifications […]