Article 
Food Safety & Food Fraud Quarterly E-newsletter
Our Food Safety and Food Fraud Quarterly E-newsletter provides a quarterly update of the top food safety issues, the latest food safety and food fraud news and helpful resources for […]
Article 
Food Safety Threats: Recent Outbreaks Across Food Categories
For more information on food safety risk monitoring, subscribe to Ingredient Risk Identification by HorizonScan. By Gul Basak Kiroglu, Regulatory Trends Product Manager Food safety remains a central concern in […]
Article 
The Art of Deception: Food Fraud and How to Combat It
By Aslı Tuncer Madge, Regulatory Researcher and Regulatory Trends Consultant Imagine this: A product your company proudly manufactured is suddenly in the news because one of your suppliers used counterfeit […]
Document 
Navigating EU Pesticide MRL Requirements and Impact of the Farm to Fork Initiative
The European Union’s Farm to Fork Strategy, part of the EU Green Deal, is poised to present significant challenges to the food industry. Our whitepaper provides a guide to navigating […]
Video 
Effectively Assessing Vulnerabilities to Intentional Adulteration and Food Fraud
Intentional adulteration and food fraud remain ongoing risks for many food supply chains. With the FDA set to fully enforce the Intentional Adulteration Rule through comprehensive inspections starting in June […]
Webinar 
Food Safety During Distribution and at Retail
Food safety is important in retail and distribution to preserve quality, protect brand reputation and meet customer expectations. In this session you will learn about four key food safety […]
Webinar 
Food Safety: Considerations When Developing a Food Label
Part of FoodChain ID’s ‘It Begins with You’ Webinar Series Accurate food labeling is crucial for consumer safety, particularly when it comes to allergens and other important considerations. This webinar […]
