Beyond Borders: Mastering Pesticide Maximum Residue Levels and Contaminant Limits in the Global Food Sector
With an increasing spotlight on safety and consumer health, the food industry faces a significant challenge: Navigating the complex and varied regulations surrounding pesticide maximum residue levels and contaminant limits. […]
Food Safety Recall Data: The Microbial Menace
By Aslı Tuncer Madge, Regulatory Researcher and Regulatory Trends Consultant Welcome to the intriguing world of food safety, where every bite comes with its own story. Today, we’re looking at […]
DOC Definition Challenges Webinar
Join us as we delve into the intricacies of overcoming challenges associated with creating compliant Declarations of Compliance for a diverse range of customers and markets. In this webinar, we […]
Gen Z Food Choices Driven by Sustainability, Nutrition and Clean Labels
Food and recipe development requires knowing your target audience. Today’s article looks at the unique food motivators of Generation Z, born between the mid-1990s and late 2010. By Gul Basak […]
The Secret Ingredient to Success: Five Benefits of Formulation Software in Food & Beverage Innovation
A Recipe Management System (RMS) is a critical component of Product Lifecycle Management (PLM) in food and beverage, providing specialized functionalities tailored to the unique demands of the food sector. […]
Increased demand for accurate GMO testing in feed ingredients
As European consumers become more aware of where their food comes from and how it is made, the interest in sustainable, healthy, and animal-friendly labels grows. And although GMOs are […]
Driving Business Growth with Health and Sustainable Labeling
The global food and beverage industry is witnessing a dynamic shift in label regulations, driven by consumer demand for transparency and governmental efforts to promote health and environmental sustainability. The […]
Unmasking Illusions: Revealing Greenwashing in the Food Industry and Why It Calls for Action
By Sureyya Topaloglu, Regulatory Researcher and Regulatory Trends Consultant TOPLINE SUMMARY The practice of “greenwashing” is prevalent across consumer products, driven by the economic value consumers place on sustainability. The […]