Decree 262 of 2016: Establishing Maximum Allowable Limits of Trans Fats in Food (Consolidated 2017-07-21) [English Translation]

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Description

Title: Decree 262/2016: Establishing Maximum Allowable Limits of Trans Fats in Food

Publication date: 21/07/2017

Status: In force

Scope: This regulation establishes the requirements for FOOD LABELING STANDARDS in GEORGIA. It includes the terms and definitions, requirements, test methods, and marketing of NUTRITION LABELING. It is applicable to Mmaximum Allowable Limits of TRANS FATS in food.