![GMC/RES No 103/94: General Principles for establishing Maximum Levels of Chemical Contaminants in Foods [English Translation]](https://www.foodchainid.com/wp-content/uploads/sites/24/2024/01/mercosur.png)
Description
Title: GMC/RES No 103/94: General Principles for establishing Maximum Levels of Chemical Contaminants in Foods
Publication date: 15/12/1994
Status: In force
Scope: This resolution establishes the requirements for FOOD CONTAMINANTS for MERCOSUR members. It includes the terms and definitions, product classification, requirements, test methods, and inspection rules of CHEMICAL CONTAMINANTS. It is applicable to MAXKIMUM LEVELS of chemical contaminants in foodstuffs.
