Description
Title: Q&A: Types and Periods of the Documents on the Source of Raw Materials, Semi-Finished Products and Finished Products that Food Industry shall keep
Publication date: 9/10/2019
Status: In force
Scope: These are Questions and Answers on the documentation that the food industry must maintain regarding the source of raw materials, semi-finished products, and finished products, including the types of documents and retention periods.
![Q&A: Types and Periods of the Documents on the Source of Raw Materials, Semi-Finished Products and Finished Products that Food Industry shall keep [English Translation]](https://www.foodchainid.com/wp-content/uploads/sites/24/2024/01/china.png)
