Showing 1–9 of 18 results
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17th to 18th September 2026
BRCGS Hazard Analysis and Critical Control Points (HACCP) in French (September)
£695.00 Add to cart -

9th to 13th November 2026
Level 4 Food Safety Management for Manufacturing (November)
£995.00 Add to cart -

18th to 19th November 2026
BRCGS Packaging Materials Issue 7: Sites Training (November)
£695.00 Add to cart -

23rd to 25th November 2026
BRCGS Food Safety Issue 9: Auditor Training (November)
£875.00 Add to cart -

23rd to 24th November 2026
BRCGS Food Safety Issue 9: Sites Training (November)
£695.00 Add to cart -

23rd to 27th November 2026
BRCGS Food Safety: Issue 9 Lead Auditor (November)
£1,255.00 Add to cart -

25th November 2026
Food Labelling Compliance (November)
£390.00 Add to cart -

30th November to 4th December 2026
Level 4 HACCP For Management-CODEX Principles (November)
£995.00 Add to cart -

1st to 2nd December 2026
Train the Trainer ( December)
£750.00 Add to cart










