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BRCGS Training Sessions
“BRCGS Product Safety Management: Validation & Verification (September)” has been added to your cart. View cart
Showing 28–31 of 31 results
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30th-31st July 2026Level 3 Food Safety for Manufacturing (July)
£595.00 Add to cart -
17th-18th September 2026BRCGS Hazard Analysis and Critical Control Points (HACCP) in French (September)
£695.00 Add to cart -
25th - 29th May 2026Level 4 Food Safety Management for Manufacturing (May)
£995.00 Add to cart -
9th - 13th November 2026
Level 4 Food Safety Management for Manufacturing (November)
£995.00 Add to cart
Food Safety Modules & Licenses
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