Live Training Schedule

Delegates in a training session
FoodChain ID Technical Services’ training courses are offered across the UK. From Internal Auditing & Food Labelling to BRC Courses with our Approved Training Provider – they’ll be something to suit your needs!
Below are current courses available immediately
Click on a course title for more information
Advanced Food Labelling Compliance – Nutritional Tables, Marketing Claims & Marketing Law (Two Day Course)

24th – 25th September 2018
Four Oaks House, West Midlands

FoodChain ID’s 2 day Advanced Food Labelling Compliance – Nutritional Tables, Marketing Claims & Marketing Law course covers the critical aspects of food labelling, as well as commercial labelling concerns and allergen awareness.

BRC Global Standard for Food Safety Issue 8 – Sites Training

25th – 26th October 2018
Dublin

This course is to enable delegates to undertake internal audits and prepare companies for third party audits. It’s delivered via a series of workshop-led discussions, presentations and an interactive case study.

BRC Global Standard for Food Safety Issue 7 to 8 Conversion for Sites

6th November 2018
Belfast

This course will provide delegates with an in-depth understanding of the revisions to the Standard requirements for Issue 8.

BRC Global Standard for Storage & Distribution – Understanding the Requirements

29th – 30th November 2018
Four Oaks House,​West Midlands

The course gives technical, quality and operations staff from the logistics industry, retailers and food service companies a clear understanding of the protocols and requirements of the BRC Global Standards for Storage & Distribution.

BRC Global Standard for Food Safety Issue 8 – Sites Training

3rd – 4th December 2018
Four Oaks House, ​West Midlands

This course is to enable delegates to undertake internal audits and prepare companies for third party audits. It’s delivered via a series of workshop-led discussions, presentations and an interactive case study.

BRC Global Standards Product Safety Management – Risk Assessment

14th December 2018
Four Oaks House, West Midlands

This course is to provide delegates with a thorough understanding of risk assessment and enable them to use different risk assessment models.

BRC Global Standard for Food Safety Issue 7 to 8 Conversion for Sites

20th December 2018
Dublin

This course will provide delegates with an in-depth understanding of the revisions to the Standard requirements for Issue 8.

BRC Global Standards Product Safety Management Validation & Verification

11th January 2019
Four Oaks House, West Midlands

This course is to provide delegates with a thorough understanding of risk assessment and enable them to use different risk assessment models.

BRC Global Standard for Food Safety Issue 8 – Lead Auditor

21st – 25th January 2019
Four Oaks House, West Midlands

This 5-day in-depth course will provide an understanding of the Standard in terms of protocol, requirements and how to audit effectively.

Advanced Food Labelling Compliance – Nutritional Tables, Marketing Claims & Marketing Law (Two Day Course)

28th – 29th January 2019
London

FoodChain ID’s 2 day Advanced Food Labelling Compliance – Nutritional Tables, Marketing Claims & Marketing Law course covers the critical aspects of food labelling, as well as commercial labelling concerns and allergen awareness.

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