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Document
Product Development

Driving Business Growth with Health and Sustainable Labeling

The global food and beverage industry is witnessing a dynamic shift in label regulations, driven by consumer demand for transparency and governmental efforts to promote health and environmental sustainability. The […]

Article
Product Certifications

Unmasking Illusions: Revealing Greenwashing in the Food Industry and Why It Calls for Action

By Sureyya Topaloglu, Regulatory Researcher and Regulatory Trends Consultant TOPLINE SUMMARY The practice of “greenwashing” is prevalent across consumer products, driven by the economic value consumers place on sustainability. The […]

Webinar
Food Safety

FCM Value Chain Information Sharing

Discover the keys to seamless information exchange within the Food Contact Material (FCM) value chain by joining our on-demand webinar. Delve into effective strategies that are vital for FCM compliance, […]

Article
Food Safety

Celebrating Black History Month: Honoring Pioneers in the Food Industry

As we embrace the rich tapestry of Black History Month, FoodChain ID proudly pays homage to the remarkable contributions of Black scientists who have left an enduring mark on the […]

Article
Product Development

Food Chain Management – How to Win When Everything Changes All the Time

By Tyler Van Horn, Managing Partner, Cairn Leadership Strategies In the theater of military operations, the dual forces of planning and execution play out with stark clarity. The success of […]

Article
Food Safety

Microplastics: The Urgent Environmental and Health Concerns Facing Industry and Regulators

By Gul Basak Kiroglu, Regulatory Trends Product Manager In the first decade of the 2000s, the amount of plastic waste generated globally rose more in a single decade than it […]

Article
Regulatory Compliance

The Promise and Obstacles to Adoption of Alternative Proteins

By Asli Tuncer Madge, Regulatory Researcher and Regulatory Trends Consultant Alternative proteins are gaining popularity as some consumers express concerns about the environmental sustainability, animal welfare and health impacts of […]

Article
Regulatory Compliance

The Nutri-Score: Towards a Unified Food Labeling System in the European Union

By Süreyya Topaloğlu, Regulatory Researcher and Regulatory Trends Consultant TOPLINE SUMMARY In an era of interest for health and well-being, consumers are increasingly prioritizing informed choices regarding the food they […]

Webinar
Food Safety

Risk Assessment Challenges in FCM

Join us for an insightful webinar addressing the challenges of information sharing in the Food Contact Material (FCM) value chain. We will explore the intricacies involved and introduce our cutting-edge […]