Why Are “Low-Risk” Ingredients Verified?

Why the Non-GMO Project Verifies Low GMO-Risk Ingredients

lngmo-logoOne of the most common questions that comes up about Non-GMO Project verification is why the Project verifies products that are seemingly not at risk or at low-risk of being produced from GMOs. While it may seem strange to have Non-GMO Project Verified salt or fruit, there are several important reasons that we verify all types of products—including those for which genetically modified versions have not yet been commercialized.

Read the full article at Non-GMO Living