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Our specialized regulatory & scientific  compliance software on dietary supplements and knowledgeable, experienced scientific and regulatory departments enable us to offer innovative, personalized and strategic solutions. Our wide range of nutraceutical expertise  enables our team to solve the greatest challenges and address even the most complex issues.

 

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I would highly recommend (this team). They have delivered regulatory service beyond what was expected. I trust the (them) to deliver the most up-to-date and relevant information. During a very challenging EU Novel Food application – my consultant was able to navigate a strategy with positive results. In fact, our project was completed within budget and ahead of schedule. I would not hesitate to engage FoodChain ID on any of our future EU projects.

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Tools that should interest you
Latest Regulatory & Scientific News about Supplements
  • Europe: Publication of the regulation on monacolins from red yeast rice

    Europe: Publication of the regulation on monacolins from red yeast rice
    Regulation (EU) 2022/860 of 1 June 2022 amending Annex III to Regulation (EC) 1925/2006 as regards monacolins from red yeast rice has been published on the Official Journal of the European Union on 2 June 2022 and will apply from 22 June 2022 (with no transition period). This regulation adds monacolins from red yeast rice: in Part B …
  • EFSA publishes its opinion on the safety data of Cannabidiol as Novel Food

    EFSA publishes its opinion on the safety data of Cannabidiol as Novel Food
    The EFSA has published its analysis of the literature data concerning the safety of Cannabidiol (CBD) as a novel food. EFSA has issued this statement, summarizing the state of knowledge on the safety of CBD consumption and highlighting areas where more data are needed. According to EFSA Panel, many human studies have been carried out with …
  • A new source of lacto-N-tetraose recognized as a safe novel food by EFSA

    A new source of lacto-N-tetraose recognized as a safe novel food by EFSA
    Lacto-n-tetraose is a human milk oligosaccharide. A synthetic form of this ingredient is already authorized in Europe for a use in many food products. EFSA has been asked to evaluate the safety of a new source of lacto-N-tetraose, obtained by using by using genetically modified Escherichia coli BL21(DE3) strain. In its opinion, EFSA notes that the …
  • EFSA opinion on rebaudioside D as food additive: towards a questioning of the authorization?

    The EFSA panel on food additives and flavouring has just published a new opinion on the safety of enzymatically produced steviol glycosides (E960c), and notably on rebaudioside D produced via enzymatic bioconversion of purified stevia leaf extract. Due to the recent authorization of rebaudioside M (E960c(i)), the EFSA panel considered that an update of specifications for …
  • Food supplements improve COVID-19 vaccine efficacy

    Food supplements improve COVID-19 vaccine efficacy
    The efficacy of COVID-19 vaccine has been discussed in the past months. This randomized and placebo-controlled study has been conducted in order to examine the effects of food supplements on the response to COVID-19 vaccine. 60 patients have been enrolled. Half of the participants received two food supplements (Immunace Forte® and Ultra D3®), containing vitamin …

*Nutraveris joined FoodChain ID companies in 2020. All the services, expertises and tools provided by Nutraveris are now available under the unique brand FoodChain ID.