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Food Contact: Understanding the U.S. Food Ingredient Approval Maze: Pathways, Processes, and GRAS Explained

July 18@9:30 am-10:30 am CDT

Date: Thursday, July 18th

Time: 9:30am CT / 4:30pm CEST / 3:30pm GMT

In our upcoming webinar, we will explore the challenges associated with Risk Assessment in the context of Food Contact Materials (FCM). Participants will gain insights into common obstacles faced during the assessment process, including regulatory complexities and evolving safety standards.

We will also introduce our packaging compliance” solution, demonstrating how it can streamline and enhance your Risk Assessment efforts.

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July 18
9:30 am-10:30 am CDT
Event Category:


Virtual / Online