Wheat field


FoodChain ID Certification is delighted to be joining other businesses and influential bodies across the food and drink industry as a Supporter of this year’s Food Matters Live. Taking place over two days in November 2018, Food Matters Live is fast becoming a must-attend event for everyone working in food and drink. It’s an exciting […]


Sister companies FoodChain ID Certification Europe & FoodChain ID will be exhibiting at the NEC Birmingham event ‘Food & Drink Expo’ next month. Taking place from Monday 16th April – Wednesday 18th April, we’d love for you to come down to visit us in the Food & Drink Expo hall on stand E218, to talk […]

Global volume of certified Non-GMO soybeans by standard (2010 - 2016)

David Wolf: Successful BRC Audits

David Wolf looks at the common pitfalls encountered by many food businesses when undertaking an audit and offers advice on the steps to take to make sure things run smoothly. The British Retail Consortium (BRC) is the leading trade association for UK retailing. Although the BRC food safety standard began in the UK, it is now […]

Vegetables and spices

FoodChain ID Certification keep their BRC 5* Rating

FoodChain ID Certification Europe are thrilled to announce we have kept our 5* rating from the BRC Global Standards for another year. Every year we endeavor to keep our standards high and our customers at the forefront of our business, working hard to deliver results and keep the certification process as straightforward as possible. Which […]

Frozen raspberries in production

FoodChain ID Certification Europe to speak at London’s Food Matters Live Event

This year CERT ID are confirmed partners of the Food Matters Live event. Taking place at ExCel, London, on 21st – 23rdNovember, the show is the UK’s only cross-sector event bringing together the food and drink industry, retailers, foodservice providers, government and those working in nutrition. CERT ID EUROPE TO SPEAK AT LONDON’S FOOD MATTERS LIVE EVENT […]

Shipping containers

Sustainability Risk Assessments- Food & Feed Sector

How can feed companies identify sustainability risks within their own supply chains and what are suitable strategies to mitigate or minimize such risks? Andy Green, sustainability expert at certification body FoodChain ID Certification Europe, is running a workshop for FoodChain ID Europe in August that looks to provide answers to those questions. The event will […]

Milk and soybeans

Andy Green: The Paris Climate Agreement

Andy Green talks about the US withdrawal from the Paris Climate Agreement, and takes a look at the ever-expanding universe of sustainability schemes. With the US’ recent withdrawal from the Paris Climate Agreement, FoodChain ID Certification’s sustainability expert Andy Green has given his view on the impact this might have, and how it may turn out […]

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